Chunk’n Salad Melt is spectacular! Recipe will be in the cookbook. No beans and no fake meat. All low carb veggies. Made with my gourmet style mayonnaise. Delicious! Plant based, vegan and gluten free.
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Welcome to Kudos to the Cook!
Hi everyone. My name is Deborah Lynne. I started Kudos To The Cook to share my journey and bring you delicious gluten free vegan recipes. Read more on my About page.
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